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Join the Team

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PART TIME KID'S COOKING TEACHER NEEDED! If you understand the phrase, “real food”; are a kid magnet; enjoys and has experience working with kids; can have fun with kids while maintaining control; comfortable and confident with cooking; understand responsibility; can be depended on; have integrity; are a positive role model; can manage time; love being on a team and have a passion for working with children and food to make a positive difference, then please fill out the application: we want to talk with you!

Lori's Culinary is a team of professionally trained educators and chefs that work in partnership with schools and communities to lead unique food literacy programs which allow young people to learn critical life skills, gain tools for creative expression and have successful experiences that build self-esteem and confidence.

CHILDREN'S COOKING TEACHERS are being sought for part-time, seasonal assignments to lead after school and summer culinary arts programs for students in Austin and surrounding communities.

We are seeking individuals who align with our mission and are people of integrity, positive role models for community and food, able to commit, highly energetic, time managers and enthusiastic team players. Must have some experience with one or more of the following disciplines: teaching children in group settings, cooking including prep and clean up, co-teaching, and creating lesson plans..

IF HIRED, ALL STAFF IS REQUIRED TO ATTEND ORIENTATION AND TRAINING.

***IF YOU ARE INTERESTED, please apply below.

Location: Austin, and surrounding areas
Compensation: $40-$50 / class for Spring/Fall, $50-$60/class for Summer
This is a part-time job
Must have reliable transportation and valid driver's license
Must pass background check and be fingerprinted

Which city are you applying for?*:

Basic Information

First Name*:

Last Name*:

Address*:

City*:

State*:

Zip*:

Home Phone*:

Cell Phone:

Alt Phone:

Email*:

Are you 18 years or older?*:

Education (Highest Achieved)

Name of School:

Major/Area of Study:

Employment History

Current Employer*:

Occupation*:

Date of Hire*:

Job Responsibilities*:

Current Supervisor*:

Supervisor's Email*:

References (Professional Only Please)

Reference 1

Reference 1 Name*:

Reference 1 Job Title*:

Reference 1 Relation to Applicant*:

Reference 1 Phone*:

Reference 1 Email*:

Reference 2

Reference 2 Name*:

Reference 2 Job Title*:

Reference 2 Relation to Applicant*:

Reference 2 Phone*:

Reference 2 Email*:

Reference 3

Reference 3 Name*:

Reference 3 Job Title*:

Reference 3 Relation to Applicant*:

Reference 3 Phone*:

Reference 3 Email*:

General Questions

How did you hear about the opportunity to join the team?*:

Why do you want to be part of the team?*:

Please describe your experience with children*:

If given a choice, which age group would you most want to work with?:

Please describe your work ethic*:

What would you say are your strengths and weaknesses?*:

Program Specific Questions

The After school Program takes place during the Fall and Spring semesters for 6-8 weeks from 2:30-5:00 pm, Monday-Friday. The Summer Camps take place Monday-Thursday either 8am-12pm or 1pm-5pm.

Are there any conflicts during that time that would prevent you from working?*:

If yes, please explain:

Lori's Culinary's mission for the food literacy program is to create and utilize the most effective food lessons. Please share a lesson on food and cooking that you would teach in a heartbeat if given the chance.

Food Lesson*:

What is your cooking ability?*:

Verification:

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mission statement

To lead people to positive and healthy food relationships through food literacy while creating happy, delicious memories.

"Whether, then, you eat or drink or whatever your do, do all to the glory of God" - 1 Corinthians 10:31

Phone: 512.592.0636
Email:
txcookingschool@gmail.com